More Food
Food | Apr 23, 2016
Gluten-free beers

Gluten-free brews a boon for thirsty celiac sufferers

There's a growing number of gluten-free beers on the shelves. We checked them all out

OurWindsor.Ca | by Josh Rubin
Food | Apr 19, 2016
Cauliflower leaves, carrot tops star in root-to-stalk cooking-Image1

Cauliflower leaves, carrot tops star in root-to-stalk cooking

Vegetable scraps go upscale: Root-to-stalk chefs cook with kale ribs, potato peels

Canada | Apr 19, 2016

Nature's Touch berry mix recalled

Nature's Touch Organic Berry Cherry Blend recalled due to Hepatitis A

Canada | Apr 15, 2016

Food recall warning issued for fozen fruit product

The Public Health Agency of Canada is collaborating with federal and provincial public health partners to investigate an...

Burlington Post
Columns | Apr 04, 2016
Sweet as Sin

The sweet lowdown — our enduring obsession with candy

In Sweet as Sin, author and candy shop owner Susan Benjamin traces the evolution of North America’s sweet tooth

OurWindsor.Ca | by Jennifer Hunter
Health | Apr 02, 2016

The Burlington made app that knows what's in your food

Free app grabs nutritional information of menu items from over 300 chain restaurants

Hamilton Spectator | by Amy Kenny
Mar 24, 2016

Five culinary Easter traditions from around the world

While chocolate bunnies will be hopping into homes across Canada over Easter weekend, countries around the world celebrate...

OurWindsor.Ca | Add Comment | by Daniela Piteo
Mar 23, 2016

Loblaws gets ugly with its produce department

By selling fruits and veggies that are less than perfect, a supermarket giant could change the way we look at food.

OurWindsor.Ca | Add Comment | by Karon Liu
Mar 21, 2016

Make Ricardo’s Best-Best Chocolate Cake

Delight the Easter crowd with this decadent dessert.

OurWindsor.Ca | Add Comment | by Ricardo Larrivée
Mar 17, 2016

Bring a touch of the Irish countryside to your dinner table

The Farmette Cookbook features rustic country fare in time for St. Patrick's Day

OurWindsor.Ca | Add Comment | by Andrea Gordon
Mar 03, 2016

Sick of kale? Try these 6 delicious leafy greens

There’s a world of vegetables beyond the juicing and box salad staple. Give these less popular leafy greens a try for your...

OurWindsor.Ca | Add Comment | by Karon Liu
Feb 26, 2016

The Windsor Beer Exchange serves up freshly-made cold-pressed juices

A group of three people have been blending carrots, oranges, beats, lemons, spinach and other fruits and vegetables into...

OurWindsor.Ca | Add Comment | by Tom Morrison
Feb 24, 2016

Cadbury’s Caramilk bars not chocolate, says edit from defence department network

A person using an IP address associated with the Department of National Defence altered the snack’s Wikipedia description...

OurWindsor.Ca | Add Comment | by Robin Levinson King
Feb 24, 2016

Braised red cabbage and apples goes well with many meats

Sweet yet a bit sharp, this colourful vegetable dish goes well with pork, chicken, turkey or sausages. It can easily be made...

Carleton Place Almonte Canadian Gazette | Add Comment
Feb 23, 2016

QUIZ: How much do you know about chocolate?

The sweet, ubiquitous treat comes in endless shapes, flavours and textures -- but how much do you really know about...

Metroland Media | Add Comment
Feb 20, 2016

Strange sommeliers: experts in tea, mustard and hot sauce use a time-honoured wine term

Nowadays, there are specialists in an ever-expanding range of food and drink products. Their appropriation of the term...

OurWindsor.Ca | Add Comment | by Jonathan Forani

Talk To Us